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Self-rising flour has baking soda, baking powder and salt added in. All-purpose flour does not have these ingredients, so you have to mix them in if the recipe calls for them. For recipes that call for all-purpose flour, and you are using self-rising flour, you can leave these ingredients out.
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Can you use selfraising flour in Yorkshire puddings?
I would not. Yorkshire Pudding is simple to make, but corn flour would REALLY change the texture and flavor. Stick with wheat flour.
Can you use baking powder instead of baking soda in peanut butter bar cookies?
Hmmm. One can not substitute flour with baking powder. One can however substitute selfraising flour with ordinary flour and a few teaspoons of baking powder. (My best guess would be approx 1 teaspoon of baking powder per 150-200 grams of flour.)
Does vinegar react with flour?
There is no chemical reaction between flour and vinegar. However it will produce an acidic paste dough that will look not much different from an ordinary flour and water paste dough.
Can you get ingredients for oats that are fairtrade?
Not ordinary wheat flour. But coconut flour is.
What is the best flour to use for baking a cake?
you need all-purpose flour to make a cake. - not bread flour- that is only for bread!
What is the propertion of 1 cup ordinary flour to 1 cup self raising flour?
that is 1 to 1
What is ordinary bread?
wheat flour, salt , water yeast.
Can soy flour be used to fry chicken?
Soy flour could be used as breading when frying chicken, but the results would not be the same as when using ordinary wheat or self-rising wheat flour. Soy flour has different proportions of starch, protein and fat than wheat flour, so will not produce identical results in cooking.
What is selfraising flour?
This is "white" wheat flour or wholemeal flour that is sold premixed with chemical leavening agents. It is flour that has a leavening agent - baking powder - and salt added to it during packaging
How can you divert all purpose flour into a cake flour?
All purpose flour cannot be converted into cake flour. They are two different types of flour that are milled (ground) differently from different types of wheat. Cake flour is lighter, finer and has less gluten than all-purpose flour.
Can you cook cookies without flour?
You can cook cookies without flour. The recipe may call for a different type of flour, such as rice flour or tapioca flour.
May you use flour instead of corn flour?
Corn flour is quite different to regular flour and most recipies will fail if you use the wrong type of flour.
