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How is tarragon prepared and stored?

Updated: 8/16/2019
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9y ago

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Widely used in classic French cooking, Tarragon is usually chopped or snipped with scissors It has a unique flavor mix of sweet aniseed and a mild vanilla. The leaves can be used fresh, frozen or dried and stored in the freezer. The ancient Greeks used Tarragon as a remedy for toothache and snake bites.

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Q: How is tarragon prepared and stored?
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Tarragon in Tagalog is called "tarragon." The Filipino language does not have a specific term for this herb.


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How many sprigs of tarragon in a bunch?

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