Hard-boiled eggs: time them 10 minutes from the start of boiling.
Soft-boiled eggs: depends on how soft you like them. Three minutes from the boil is standard. I prefer 3 minutes and 15 seconds. For hard-boiled eggs, put the eggs in a pan with cold water, bring to a boil, and then begin timing, it's a matter of taste, but 5 to 15 minutes is the norm. Pull them off the burner and place directly under cold running water, letting the eggs cool gradually. It is a good idea to peel while under running water. For soft-boiled eggs, bring the water to a boil first. Letting the eggs warm to close to room temperature before placing in the water helps keep the shells from breaking. When the water comes to full boil, place the eggs gently into the water (use a spoon to avoid burns) and begin timing. Again, it's a matter of taste, but 3 to 5 minutes is the norm. Remove from burner and drain water, place under cold running water to cool the eggs quickly.
That would depend on how soft you want to yolks to be. If you want to yolks to still be runny, you should boil the eggs for 4 minutes, if you want the yolks to be hard, boil it for 8-10 minutes.
After preparing the chicken by removing the white skin and red blood vessels, you simmer the whole chicken breasts for approximatly 20-30 minutes. then on removing the chicken you cut it into whatever form you want and check cooked, if not boil for a further 10 minutes
Put them in water bring to the boil give them 5 minutes let them cool
atleast 3 minutes and a half to 4 minutes if you want it runny for 2 to 2 and a half minutes
You don't want to wait until the eggs taste bad before making egg salad. The cooked eggs will pick up flavors from the fridge. Use the eggs within a few days.
7-12 minutes
10 minutes
for hard boiled eggs, boil each egg 8 minutes
No, you will want to hard boil (also sometimes referred to as "hard cook") the eggs then chop them up.
5 minutes why not 20mins but 5mins?
Tuna salad, Potato Salad, Macaroni salad, and Egg Salad are traditionally eaten with boiled eggs.
The eggs themselves do not actually boil but the water around them does. The liquid parts of the egg solidifies.
3 minutes. You boil all three eggs together.
Boiling an egg takes a while. Once the water starts to boil and the eggs are inside the boiling water, let the eggs boil for about 5 to 10 minutes. Careful, if they boil for too long, they might crack. Alternatively, bring the eggs and water to a boil. Remove from the heat, cover, and let sit for 25 minutes. Then, dump the water and rinse with cold water. Alternatively, buy an egg timer--there is a nifty one that is red plastic that turns purple when the eggs are done.
If you put then all into the same pan and boil them at the same time, then the answer is the same time as it takes to boil one egg. A hens egg for example would take 3 minutes to soft boil and 8 minutes to hard boil.
Eggs alone don't make a salad sublime and it goes the same way with avocados, but eggs and avocados together make a sublime salad.
I always boil eggs for at least 20 minutes just to be safe.
about 15 mins for 3-5 eggs but 1 egg should take about 10 mins
Well . . . Erm EGGS actually