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read the instructions on the packaging... usually about 4 hours for a large turkey.
Wiki User
∙ 15y ago
Wiki User
∙ 9y agoAn 8 lb. rolled and boned turkey can roast in the oven for about 3 hours. The turkey should cook at a temperature of 325 degrees.
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How long can cooked boned turkey be frozen for?
Up to 2 years.
How long 2 cook a 20pd turkey?
how long does it take to cook 2-20 pd turkey
What in the world is a turducken?
A Turducken is a boned turkey stuffed with a boned duck and boned chicken stuffed into the duck. So a chicken stuffed into a duck and those stuffed into a turkey. The layers in between each bird is usually a cornbread dressing. So to answer your question turducken recipes show how to make a turduken from start to finish.
How long do you cook a 28 pound turkey?
I had a 28lb yesterday. Today I boned and trussed it, it is now 17.5lb, still huge. Plan to cook about 6 hours at 150 degrees C. Fingers crossed, not very helpful I'm afraid as no positive result yet. Good luck.
What is ground turkey?
Ground turkey is boned turkey meat that has been put through a meat grinder.
How long should you cook a 2.2kg turkey crown for?
A 2.2 kg turkey crown should cook for at least 2 hours. The turkey should cook at a temperature of 400 degrees.
How long to cook lbs turkey?
4 hours
How long do you cook a 14.5 kg turkey?
A 14.5 kg turkey should cook in the oven for about 6 hours. It is important to check the temp when the turkey is done cooking.
Temp to cook a turkey in an electric oven?
at what temperature and for how long do you cook an 11pound unstuffedturkey
How long do you cook a 1.6kg turkey crown for?
It should cook for about 12 minutes per kg, so a 1.6kg turkey crown should cook for about 20 minutes.
How long do you cook 7kg of turkey crown for?
It should cook for about 12 minutes per kg, so a 7kg turkey crown should cook for about 84 minutes.
How long do you cook a 1.5kg boned turkey crown?
1.5kg equals 3.3lbs turkey should be cooked for 20 minutes per pound and 20 minutes should be added to the total cooking time. So at least 1hour and 20 minutes should see the turkey cooked! Check it's cooked by inserting a knife or skewer into the thickest part of the turkey leg, ensure that the juices run clear and your turkey is then fully cooked.
