0
Want this question answered?
Be notified when an answer is posted
Add your answer:
Earn +20 pts
What temp and time for fully cooked spiral ham at high altitude?
0.21 seconds
What oven temperature and how long to reheat a precooked 3.31 boneless ham?
at 300 to 350 is a good temp and to tell if its done u need a cooking temp taker and when u see that the ham is at 330 degrees it finish
What temp for fully cooked chicken?
Internal temperature should be at least 165f and the juices should run clear with no blood when it is poked with a skewer.
What is a boiler reheater?
In a reheat turbine the stean first enters high speed turbine so its temp and pressure reduces before entering low speed turbine so a reheater is used to reheat the cooled steam
If fully cooked meat is left at room temp for six to eight hours can it be refrigerated then reheated and still be safe to eat?
yes, it is still safe to eat but you mightwant to consider not letting food out for so long bacteria tends to multiply by the hour an if you have a weak immune system it might make you sick (nothing serious) reheat a high temperature and make sure its well cooked.
How do you reheat cooked chicken wings?
can chicken be warmed up after being cooked
How long potentially hazardous food be held in the temperature danger zone before they must be discarded?
Hold hot foods at 135 F degrees and check temp every 4 hours. At 4 hours, if temp has fallen below 135 degrees F, then throw it out. Do not reheat it. Do not eat it or let anyone else eat it.
What is the right way to cook chicken?
Cooking chicken is done by using a slightly lower temperature, and allowing a longer time to the chicken to be cooked fully through. Cooking at a high temp. will char the outside of the meat, and leave the inside uncooked.
How long to heat a 19 lb ham?
Since a Ham is already cooked, usually 15 minutes per pound at 300 degrees should be more than enough time to heat fully through the ham. Check with meat thermometer at 2 hours and adjust time/temp.
How long would you bake homemade bread in oven at what temp?
Most breads are cooked at 350-400 degrees F; the higher the temperature, the crustier and faster the outside will bake.
What temp should the inside of a meat pie be when cooked?
Internal temperature of 165 F.
How long may potentially hazardous foods be held in the temperatures danger zone before they must be discard?
Hold hot foods at 135 F degrees and check temp every 4 hours. At 4 hours, if temp has fallen below 135 degrees F, then throw it out. Do not reheat it. Do not eat it or let anyone else eat it.
