3 hours and 20 minutes should be perfect....
15 minutes per pound, so one hour at 325 deg F
zero minutes, and that's not a joke. If it's precooked, and they usually are, you just heat it up. I'd go 350 in the oven for about an hour.
Until the internal temperature reaches 130 on a meat thermometer placed into the thickest part of the ham.
All you want to do is warm it, so preferably put it into oven at 285-300 for about 1/2 an hour.
See the link.
An hour at 325 would be perfect
how long does it take to heat a 5.5 lb rib roast at 275 degrees to an internal temperature of 135 degrees
You don't really "cook" it, as you're just heating it.You want an inside temp of about 145 degrees. In a 325 degree oven, it will take about 13 minutes per pound.
Sure... but it will more then likely be over cooked. Shrimp does not take long to cook. Your shrimps texture may be a little tough. But YES, you can fry pre-cooked shrimp.
why would you want to cook something twice ?? just cut off a piece and put it in the microwave
It will still take 35-45 minutes, even with the noodles and meat pre-cooked, to let all the flavors soak into each other and keep the whole dish piping hot.
how long does it take to cook a ten pound meat loaf
how long does it take to roast a leek
For a fully cooked boneless ham you go with 15 minutes for the pound (so 2 1/4 hours or 135 minutes) at 325 degrees
You don't cook a Honey Baked Ham, it is already precooked. If you place it in the oven, you risk drying it out. Instead, take a few pieces and place onto a plate, and then add a damp paper towel over it and microwave in 30 seconds intervals, just until warm, never hot. ....
how long does it take to cook 2-20 pd turkey
10 mins to cook all of it
it takes at less 3 to 4 hors to cook