Depends on the size of the chicken breasts, but usually 4-6.
There are about 736 calories in a 1 lb serving of boneless, cooked, skinless chicken breast.
Depends on the size of the meat. Could be less than one, could be several.
I had the same question and found this info online. The last line is what helped me the most. Hope that helps! Chicken, bone-in breast, cooked, cubed 1 pound (2 medium) = 1 1/2 cups (1 cup = .67 pound)Chicken, skinless, boneless breast, cooked, cubed .60 pound (2 medium) = 1 1/2 cups (1 cup = .40 pound)4 1/2 cups = 3 pound chicken, cooked/dicedChicken 3/4 pound boned 2 cups cooked and diced2 cups cooked, cubed chicken = 1 1/2 pounds chicken breasts
A chicken's breast is a whole chicken breast, especially when you have a live chicken or buy a whole chicken. However, the whole chicken breast is usually cut into two halves for use in recipes and when sold in stores as a chicken breast.
Bake a 3 pound chicken at 325 degrees F for 45 to 60 minutes or until chicken is cooked through and juices run clear.
1 pound of chicken breast contains about 1 gram of carbohydrates
A 1.5 pound boneless chicken breast should be baked at 350 degrees for about an hour. This will ensure the breast is cooked through and is fully seasoned should it be brushed with or dipped in a sauce.
A chicken breast can weigh up to 1/2 a pound.
Here are the facts:1 to 1 1/2 pounds of boneless skinless chicken breast will yield approximately 3 cups diced, cooked chicken.One 2 to 3 pound whole chicken will yield 2 to 3 cups diced, cooked chicken.Sources:(see below)
Better is 350 degrees for about 55 minutes. Chicken will become "dry" and tough, even when submerged in liquid, if overcooked. If you will be reheating the chicken in a microwave later then under cook the chicken about 10 minutes.
A good rule of thumb is to cook a whole chicken for 20 minutes per pound. So, a 3.7 pound chicken should be cooked for about an hour and 15 minutes.
How much is 500 grams chicken