1% (presumably m/v) glucose solution would contain 1 g of glucose per 100 ml of solution. Therefore the conversion of 1 g / 100 ml to units of mol/L requires that we divide by the molar mass and multiply by the conversion factor of ml to L. Therefore: (1 g / 100 ml) * (1 mol / 180.16 g) * (1000 ml / 1 L) = 0.0555 M = 0.06 M.
5.00% mass/volume glucose = 5.00 g glucose / 100 mL solution
5.00 g C6H12O6 x (1 mole C6H12O6 / 180.2 g C6H12O6) = 0.0277 moles glucose
M glucose = moles / L = (0.0277 / 0.100) = 0.277 M
1M, which is also 18% ==
cheers to all idiots online!
9 grams of glucose to get a 0.9% glucose (g) to water (ml)
1.5 x 10-4 moldm-3
The answer is 18,016 %.
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ANSWER:"e is a measure of the amount of light absorbed per unit concentration".Molar absorbtivity is a constant for a particular substance, so if the concentration of the solution is halved so is the absorbance, which is exactly what you would expect.The formula for the molar absorptivity is given as followings:A=ecle=A/cle = the molar absorptivitywhere A is known as the A is known as the absorbance, l measures the length of the solution the light passes through,c is theconcentration of solution in mol /dm^3.Remember that the absorbance of a solution will vary as the concentration or the size of the container varies. Molar absorptivity compensates for this by dividing by both the concentration and the length of the solution that the light passes through. Essentially, it works out a value for what the absorbance would be under a standard set of conditions - the light travelling 1 cm through a solution of 1 mol dm-3. a
To convert to per litre we multiply weight by 2. This gives 40 grams per litre. 40g divided by 40g/mol is a 1 molar solution.
Molar mass of Magnesium Iodide=151.2g/mole 1 Molar solution=151.2g/L 0.5 M solution=75.6g/L=75.6g/1000mL=37.8g/500mL
Answer: 7 x 10-3 g glucoseProcess below:First convert 40 µmol to moles. 1 µmol = 1 x 106 mol.40 µmol x (1 mol)/(1 x 106µmol) = 4 x 10-5 molMultiply 4 x 10-5 mol by the molar mass of glucose (180.156 g/mol).4 x 10-5mol glucose x (180.156 g glucose)/(1 mol glucose) = 7 x 10-3 g glucose
Relative molar mass, temperature, and concentration difference/gradient.
The equation to find molar concentration is C= n/v (concentration= moles/volume). For 80g of glucose, you would first need to find the number of moles; n= m x mm (moles= mass x molar mass). Then you can input that number into the equation C= n/v.
This is a molar concentration.
i = isotonic molar [glucose] / isotonic molar [NaCl] i = 14 M / 7 M = 2 i = isotonic molar [glucose] / isotonic molar [NaCl] i = 14 M / 7 M = 2 i = isotonic molar [glucose] / isotonic molar [NaCl] i = 14 M / 7 M = 2 i = isotonic molar [glucose] / isotonic molar [NaCl] i = 14 M / 7 M = 2
0.01 Molar
The concentration of the solute is 0,5 molar.
The answer is 90,08 g glucose.
Not necessarily or even usually. The term "one molar" refers to the concentration of the acid added and does not have anything to do with the concentration of ferrous ions.
32% hydrochloric acid is 10.2 M. You must dilute it to the desired molar concentration. For safety, be careful to add the acid to water and to wear appropriate protection.
The molar concentration of the hydrogen ions
Normal concentration is the ratio between molar concentration and an equivalence factor.
The formula is C6H12O6 which is 180g/mole. Divide that in half for 90g in one liter of water for a 0.5 molar solution
The molar mass of glucose is 180,16 g.