Depends on the size!
Yes
how long do you deep fry a 5 pound pork tenderloin
30 large or 40 smaller chops per a 260lb hog.
.8lbs
It is recommended to cook a pork tenderloin for 1 to 1.5 hours per pound when using a low temperature such as 265 degrees. For a 2.5 lb. tenderloin this would be about 2.5 to almost 4 hours. The internal temperature of the tenderloin must reach at least 165 degrees to be considered safe to eat.
Culver's Restaurant deep-fried pork tenderloin sandwich is 703 calories, condiments extra.
i think it is about 2 hours i think it is about 2 hours
You must be careful when baking pork tenderloin in the oven without going dry for it is low in fat.High heat around 400 F and about an hour and 20 minutes for a 2 and half pound roast.
Pork roast is the the animal's shoulder blade. Tenderloin is in the back. Do not substitute pork roast for it has a lot of fat where tenderloin is all lean. You can substitue boneless pork loin roasts. Many times markets will tie two of the ends together or single pieces for a reduced price. This meat is closer to ribeye than tenderloin. You can also cut the pieces yourself and it makes a nice pork broth as long as you add seasoning. It also makes excellent boneless chops for the grill.
You can visit cooks . com website to find a good recipes for roast pork tenderloin. Just follow their instruction and you will have a good roast pork dinner .
There are a lot of websites with pork tenderloin recipes. The following websites contain those recipes: busycooks.com, food.com, recipe4cooking.com and allrecipes.com.
One can find a good pork tenderloin recipe on websites like recipe.com or foodnetwork.com. Both of these websites offer thousands if not millions of recipes.
the pork loin is a muscle running along the top of the spine, the tenderloin is a smaller muscle that runs on the other side below the loin, it is slightly more tender