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It all strongly depends on where you work, if one may work at an upscale restraunt or 5 star hotel, you may begin to make 25-40 dollars an hour. If you were a sous chef working at a lower class restraunt or hotel you can make anywhere from 10- 25 an hour. It all depends strongly from where you work.
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Meaning of sous chef or aboyeur?
sous of chef
What is a junior sous chef?
Not a SENIOR sous chef.
How much do a sous chef makes?
12.00$ an hour
Who is bobby flays sous chef?
Who was Bobby flats sous chef
Who assists a chef?
a sous chef
What does sous as in sous chef mean?
It means under, so it means under chef because typically the sous chef works directly under the executive chef who runs the kitchen.
What does sous mean in sous chef?
It means under, so it means under chef because typically the sous chef works directly under the executive chef who runs the kitchen.
How much does a chef at wegmans make?
Sous chef = $40,000-$60,000 Store chef= up to $70,000 Executive=alot!!
What chef has the second most michelin stars?
The second chef is more commonly known as the Sous Chef, french for second chef. Basically, the Sous Chef is second in charge of the kitchen brigade of chefs and apprentices. The Head or Executive Chef is the person in charge. A kitchen can have more than one Sous Chef; in larger restaurants, there could be 5 or more Sous Chefs, in which case there could be an Executive Sous Chef. This position would be responsible for managing the Sous Chefs. The Executive Sous Chef is also answerable to the Executive or Head Chef of the Restaurant.
What is a chef that helpes out with cooking?
Sous Chef
Common question applying a job for sous chef?
answer and question applying a job for sous chef
What do the French call a pastry chef?
Sous chef
