about 36 to 38 ATP molecules are produced for every glucose molecule.
An insulin molecule is much bigger than a glucose molecule.
A glucose molecule is used.It contains about 2880 Kj
A glucose molecule is used.It contains about 2880 Kj
The glucose molecule is much larger than the water molecule.
Glucose stores about 15 times more energy than ATP. Glucose is a larger molecule that can be broken down through cellular respiration to produce more ATP molecules as an energy source for the cell.
Glucose is a larger molecule that has many high energy bonds which store energy. ATP is a simple small molecule that contains only 1 high energy bonds. This is why one glucose molecule will create several ATP molecules.
Glucose has more potential energy than water because it is a complex molecule with multiple chemical bonds that can be broken to release energy. Water, on the other hand, is a simple molecule with stable bonds that do not contain much potential energy. The energy stored in the chemical bonds of glucose can be released through processes like cellular respiration to fuel biological reactions.
It travels into the muscle cell. The cells break down glucose to produce energy in a process called Respiration. Glucose is a hydrocarbon molecule which contains energy in the bonds. To realease as much energy as possible the molecule must be completely broken down the constituent molecules (carbon and hydrogen) have oxygen addd to them, making CO2 and water.
A glucose molecule can store much more energy than a molecule of ATP. Through cellular respiration, the energy stored in glucose is transferred to ATP molecules. ATP molecules then travel to the locations in the cell that need the energy.
during anaerobic respiration each glucose molecule produces 2 ATP energy so 100 molecules of glucose will produce 200ATP energy 1 glucose------> 2 pyruvate--------> 2C2H5OH + 2CO2 + 2 ATP energy
Carbohydrates, such as glucose, are the class of organic molecules used as an immediate energy source for most organisms. Glucose is readily converted into ATP through cellular respiration to provide the energy needed for cellular functions.
Aerobic respiration is more efficient than fermentation in terms of obtaining energy from glucose because it produces a much higher yield of ATP molecules per glucose molecule. Aerobic respiration produces up to 38 ATP molecules per glucose molecule, while fermentation produces only 2 ATP molecules per glucose molecule.