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How much energy is lost producers to secondary consumers?
you tell me im not sure
Do consumers have the greatest amount of energy in an ecosystem?
No, producers, such as plants, which make the energy, do, as you should know, energy "burns" when transfered, so some of it "dissapears" No, producers, such as plants, which make the energy, do, as you should know, energy "burns" when transfered, so some of it "dissapears"
Why biomass of primary consumers in a food chain is considerably less than the biomass of primary producers?
The biomass of primary consumers is considerably less than that of primary producers due to the inefficiencies in energy transfer between trophic levels. According to the 10% rule of energy transfer, only about 10% of the energy stored in primary producers is converted into biomass by primary consumers, as much energy is lost through metabolic processes, respiration, and heat. Additionally, primary producers, such as plants, capture energy from the sun and convert it into chemical energy through photosynthesis, resulting in a larger overall biomass compared to the energy available for consumers.
How much energy is lost as you move from one tropic level to the next?
Consumers that eat producers get the energy that the producers make. These consumers use some of the energy provided by the producer, and then they are eaten by another producer, which gets the energy, and this continues on until there are no more animals in their food chain. More producers then grow, the energy is restored, and the cycle begins again.
How much energy is transfered between consumers and producers?
Energy transfer between consumers and producers is not 100% efficient. Some energy is lost as heat during each step of the transfer. Generally, only about 10% of the energy from one trophic level is transferred to the next level. This inefficiency results in a pyramid-shaped energy transfer model in an ecosystem.
Which tropic level in a community has the most energy available?
The trophic level of producers (photosynthetic organisms) has the most available energy in a biologic community. As a general (but not absolute) rule, every trophic level above this has 10% as much available energy as the level below it; primary consumers have 10% as much as producers, secondary consumers 1%, tertiary consumers .1%.
Between producer and secondary consumers about how much is lost to heat and waste?
Between producer and secondary consumers very little energy is lost to heat and waste. More energy is lost by keeping the organism alive than is lost to the environment.
What are 10 producers and 10 consumers of grassland ecosystem?
Producers provide much needed energy in an ecosystem. Ten producers in a forest ecosystem are: grass, berries, shrubs, flowers, trees, weeds, algae, lichen, mosses, and fungi.
Which of the following best describes how consumers let producers know what they want to buy and how much they are willing to pay?
The purchases consumers make indicate their desires to producers.
How much energy is transferred through a food chain?
Energy is lost as it moves up the food chain. Only about 10% of the energy at one trophic level is transferred to the next trophic level. This is due to the inefficiency of energy transfer and the energy lost as heat during metabolic processes.
If i assume that producers in an ecosystem have 1000000 kilocalories of energy how much energy is available to primary consumers?
In an ecosystem, energy transfer between trophic levels typically follows the 10% rule, where only about 10% of the energy from one level is passed to the next. If producers have 1,000,000 kilocalories of energy, then primary consumers would have access to approximately 100,000 kilocalories of energy. This energy transfer is inefficient due to factors like metabolic processes and energy loss as heat.
If producers in an energy pyramid produce ten million calories of energy how much calories of energy would be available at the fourth trophic level?
Becuase of the interpretation of the condence evaluation of the trophic leve leveld out by the consumers
