because there is to much caramel in it because there is to much sugar in the candy
caramel is so much better than nasty fuge
The biggest difference between caramel and butterscotch is the flavor. Caramel flavored items are much sweeter than butterscotch flavored items.
how much sugar used to make one kilograme caramel color after caramelization process.
there is no deffinent number, it depends on the size and how much chocolate and caramel are in it
Yes, but you won't really get much besides clumpy of sticky caramel-sugar.
1 euro 50 cent
In one tablespoon of caramel there are 6.11 grams of sugar. In this serving size there are 60 calories and 0.4 grams of fat.
Some caramel desserts are zeppole with caramel whiskey sauce, caramel apples, marshmallows wrapped with caramel, and caramel-pecan topped brownies. Some additional caramel desserts are homemade Snickers bars, brandied caramel apple tarts, salted caramel pecan pie, and chocolate-caramel crumb bars.
there are around 550 calories in it
buy the caramel
It can be, at least for the yellow-brown color of caramel (burnt sugar). Other uses of caramel are a noun, or a noun adjunct (caramel apple, caramel candy).