According to a 2008 StarChefs.com Salary Survey, pastry chefs made an average of $46,228 in 2008.
Experienced pastry chefs can make anywhere between $35,000 and $100,000 a year.
http://www.starchefs.com/features/editors_dish/salary_survey/2008/html/index.shtml
Partially it depends on where you work. A job in a big city can pay more than a job in a suburb. With that being said you should make about $27,000 a year to start as a pastry chef.
The average annual salary for a pastry chef in London is $45,110. In the United States, the salary ranges from $30,000 to $51,000.
The average salary of a pastry chef can vary greatly depending on a variety of factors. One of the biggest factors in the calculation of a pastry chef's salary is location. In the United States, city and state can be a deciding factor in what pastry chef jobs pay. Salary can also be affected by level of education. The median expected salary for a typical Pastry Chef - Casino in the United States is $41,890.
Depending on location and experience anywhere from $1,000-$2,292
The average salary of a pastry chef can vary greatly depending on a variety of factors. One of the biggest factors in the calculation of a pastry chef's salary is location. In the United States, city and state can be a deciding factor in what pastry chef jobs pay. Salary can also be affected by level of education. The median expected salary for a typical Pastry Chef - Casino in the United States is $41,890.
In Canada an average Master Chef makes around $20,687-$82,412
40,000 to 50,000 a year. Maybe.
The amount of money that an inexperienced chef makes $10 to $14 on average. For experienced chefs, they earn as much as $20 per hour.
The average culinary chef makes around 50,000 dollars a year. Further training can result in a chef becoming a head chef or an expert in a certain field like a dessert chef.
The top chef makes about 200 to 300 dollars per hour!! ;)
A top chef at an internationally renowned restaurant may earn 125, 000.00K yearly
Training to become a pasrty chef varies depending on what exactly you want to do. Typically it takes about two to three years.
The average pastry chef salary is (in the U.S.) anywhere from 35,000 dollars a year to a cozy sum of 60,000 dollars a year. Especially if you are just staring off, expect to start in the lower half of the salary bracket, but this job has very decent wages. A good area where pastry chef salaries are high (but there may be competition) is California.