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What else can I help you with?
Does water contain reducing sugars or polysaccharides?
Normal bottled water has no sugars. If it is vitamin water or flavored water it will have some.
Do sugars change water's melting point?
yes, depending how much sugar you put into it. yes
Are all sugars the same?
No they do not. Sucrose has a solubility of 203.0g/100mL water at 25oC. Fructose has the highest solubility of the sugars being 375.0g/100mL water at 25oC Glucose has a much lower solubility at 91g/100mL water at 25oC
How does the plant get its sugars and why?
it gets it sugars by making it using water,sunlight, and carbon dioxide
What is in the xylem and phloem?
Water and Sugars!!
How many water molecules will the bonding of four simple sugars produce?
The bonding of sugars is a condensation reaction, producing one water molecule with each reaction. To bond four simple sugars, three bondings are required, which means three water molecules are produced.
Can sugars be dissolved in water?
Yes, sugars like sucrose, glucose, and fructose can easily dissolve in water because they are polar molecules that can form hydrogen bonds with water molecules. These bonds help break down the sugar crystals into individual molecules, allowing them to mix evenly with water.
Why is water better for your intestines than juice?
Water has no sugars and acids.
What is the difference between water and water in plants?
sucrose contains sugars
How much suger does honey have?
Honey is primarily composed of sugars, with about 80% of its content being sugars. The main types of sugars in honey are fructose (about 38%) and glucose (about 31%). The remaining composition includes water, minerals, vitamins, and other compounds. Overall, honey is a natural sweetener with a high sugar content.
Do sugars ionize to an appreciable extent when dissolved in water?
No, sugars do not ionize to an appreciable extent when dissolved in water. Sugars are covalent compounds that do not dissociate into ions in solution.
How do water salts and sugars keep a blood cell from swelling?
The water salts and sugars will match the water concentration within the blood cell, therefore water does not enter or leave the cell, resulting in the cell not swelling.
