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On a so-called "factory farm," otherwise known as a feedlot, beefers are often fed twice a day on a planned, "restricted" diet known as "full feed," which is another word for a group of cattle being fed so much per feeding so that they clean up the bunk and leave almost nothing behind until the next feeding. Cattle are fed early morning and late afternoon.

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Q: How often are beef cattle fed in factory farm?
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What is beef farming?

Raise beef cattle for the purpose of turning those animals into meat. "Beef farm" is a very generic term, as it can refer to beef cow-calf operations or feedlot operations (and everything else in between.)


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Beef calves. Beef cows are mature female bovines that have had a calf, and are primarily used in cow-calf production to produce calves that are raised and slaughtered for beef. However, when the beef cow is no longer productive, she gets slaughtered and turned into hamburger and sausages.


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One advantage of a cattle farm is that by producing beef, people have a way to tap otherwise unusable energy, vitamins and minerals.


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Secondary farming in its simplest definition is something a farmer does to promote a primary purpose of the farm. For example, if a farmer has a beef cattle ranch, secondary farming might be the growing of hay to feed the beef cattle.


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Approximately 3 years to convert your farm including animals and crops.


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Does different types of beef have different flavor?

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Alberta Canada imports wines, cheeses, beers, cars, and electronic goods. Alberta exports oil and gas.


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What do farmers do when they are not watching their cattle?

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