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I think you should put a few drops of vanilla essence into normal cake mixture and then add white chocolate chips.
You can add cocoa to it. Also, you can try adding some chocolate chips or melted chocolate into the mix, along with some vanilla extract.
add 1 bag of chocolate chips to recipe,very moist. just add them as is,you do not have to melt them.
You just add chocolate chunks to the cake batter.
no
Add carrots to your cake
If you want the chips mixed throughout the bread, add them before baking.
Chocolate Mug Cake you need: 4 tablespoons of sugar 4 tablespoons of flour 2 tablespoons of cocoa ( doesn't matter what kind) 1 large egg 3 tablespoons of milk 3 tablespoons of chocolate chips ( optional ) a small splash of vanilla extract 1 large coffee mug directions: add dry ingredients to the mug ( doesn't include chocolate chips). add the egg and mix thoroughly. add the chocolate chips ( if you're using them) and pour milk in then mix well. put your mug in the microwave and cook for 3 minutes at 1,000 watts. the cake will rise over the top of the mug so, don't be alarmed. when the cake is ready allow to cool for 1 minute then tip out the cake on to a plate if you want to. THEN ENJOY
Chocolate chips or shavings can be melted to be used for chocolate mousse, and can also be added to the chocolate mousse when it's done to add structure to it. Do not add the chocolate chips or shavings in when the mousse is still very hot, or it will melt and then you will lose that extra texture.
When you put the chips in, add sugar.
Adding chocolate chips is often the last step in many baking methods of recipes for foods such as chocolate chip cookies, cakes, or brownies.
This is more of a matter of taste I'd say, however, I'd suggest using Mint Extract in place of the normal vanilla. Vanilla extract is called for in most chocolate cake recipes, it enhances the chocolate flavoring, to make a mint cake, just substitute a mint extract for the vanilla.