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You cant cook a frozen Cornish pasties in a microwave.
Cornish Pasties need to be baked in a conventional oven, trying to cook them from raw in a microwave will result in the pastry being overcooked and too tough to eat before the filling is cooked. However you can reheat a cooked Cornish Pasty, just microwave the pasty on full power for one minute, the rest for one minute, then enjoy.
Long enuf
Microwave or toaster Microwave: about 2 min
1min 30seconds in a microwave on medium high ;)
1-2 minutes depending on how powerful your microwave is
it depends at how many, probably like 30 seconds a piece
It depends on what you're cooking. If you're cooking small it will be more efficient to cook in the microwave. If you cook a large frozen item, the electric stove is probably the better bet.
If you cook them on a low heat, it might work. Otherwise it will cook on the outside and be raw in the middle. You could finish them in the microwave or a convection oven.
You should not take risks with chicken, it must be defrosted before it is cooked, you can defrost frozen chicken in a microwave or drop the meat into warm water and leave for at least an hour to defrost, and check they have before you cook them.
No. It is safe to cook. Just remember to cook it in a microwave safe bowl if your gonna use the microwave.
Yes you can cook fish in a microwave. The real art is to make sure it is not over or undercooked. The best method is to put the fish in a microwave safe bowl, add a little water and some herbs or spices to enhance the flavor. The next step is to cover the fish with clear plastic wrap. If you are lucky, your microwave may even come with information regarding cook time. If you are on your own, err on the side of caution. Cook for a few minutes and then check tenderness with a fork. You can also opt to buy frozen fish sold in the microwave section of your local grocery store. The Gorton's brand frozen fish comes out flaky and tasty.
The best way to get meat from frozen to done in the shortest amount of time is in the microwave, But by cooking it in the microwave you are sacrifing alot of flavor. A better way to do it is to place the frozen meat in a container like a bowl and run it under cold running water until it is thawed out and then put it into a preheated oven or cook it on the stove.