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In my opinion, it doesn't matter on is it sugar or salt. I believe it matters on the temperature of the water. Boiling water would be the fastest to let sugar or salt to dissolve.
Surface area is also very important. The smaller a particle is, the more of its surface is in contact with solvent, and the sooner it may enter solution.
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∙ 14y ago
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Does sugar dissolve faster than salt when all other variables are the same?
Sugar dissolves in a liquid faster than salt does. The reason is that sugar is less dense as a solute than salt is, leading to it dissolving in the solvent faster as it would fit into the 'empty gaps' that the solvent has at a much faster rate, which is how substances dissolve.
Why does salt dissolve faster in cold water than sugar dissolves in cold water?
Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.
Does salt or sugar dissolve faster in cold or hot water?
Sugar sinks at the same rate in warm or cold water. Sugar dissolves faster in warm water.
Which dissolves fastest in water do sugar or salt?
Sugar dissolves faster than salt. When a substance dissolves into another substance, it turns into a solution. The substance that is dissolved is the solute.
Does salt dissolve in water faster than sugar?
yes.The chemical structure of salt(NaCl) is simpler than that of the sugar (C6H12O6)
Why does sugar dissolve faster the salt?
Sugar is less dense than salt, leading to it dissolving faster.
What is the hypothesis of this question what makes ice melt the fastest sand salt sugar or sugar?
You need to determine what you think will melt the fastest, and that will be your hypothesis. If you think that pepper will melt it faster, you would say "My hypothesis is that the pepper will melt ice faster than the other variables (sand, salt, and sugar)."
Does sugar dissolve faster than salt when all other variables are the same?
Sugar dissolves in a liquid faster than salt does. The reason is that sugar is less dense as a solute than salt is, leading to it dissolving in the solvent faster as it would fit into the 'empty gaps' that the solvent has at a much faster rate, which is how substances dissolve.
What is the hypothesis of this question what makes ice melt the fastest sand salt sugar or pepper?
You need to determine what you think will melt the fastest, and that will be your hypothesis. If you think that pepper will melt it faster, you would say "My hypothesis is that the pepper will melt ice faster than the other variables (sand, salt, and sugar)."
How is the dissolving process of sugar and salt different?
When sugar dissolves in water, the sugar molecules break apart and disperse evenly throughout the water due to their polar nature. Salt dissolves in water through a process called ionization, where the sodium and chloride ions separate and mix with the water molecules. Sugar dissolves faster in water than salt because sugar molecules are smaller and have less charge.
How is salt and sugar dissolving process is different?
Salt is dissociated in ions in the solution; sugar is not dissociated.
What hypothesis can I use for salt dissolving faster in water than baking soda?
salt won't dissolving quicker than baking soda because baking soda is a power, and salt will be a little slower because the size is less than a gram.
Why does salt dissolve faster in cold water than sugar dissolves in cold water?
Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.
What dissolve faster in water sugar or salt?
Sugar typically dissolves faster in water than salt does because sugar molecules are smaller than salt molecules, allowing them to more easily spread and mix with water molecules. Salt, on the other hand, has larger molecules that take longer to break down and dissolve in water.
Does salt or sugar melt faster?
Sugar melts faster than salt because sugar has a lower melting point than salt. Sugar typically begins to melt at around 320°F (160°C), whereas salt does not fully melt until it reaches temperatures exceeding 1,472°F (800°C).
Is Salt or sugar dissolving in water a physical change?
The dissolving of salt or sugar in water is a physical change because only the appearance of the substances is altered, not their chemical composition. The salt or sugar molecules remain the same; they are simply dispersed in the water at a molecular level.
Why cant you see sugar or salt when it is dissolving?
Because after dissolving a solution is formed and separate substances are invisible now.
