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You should cook a rotisserie chicken for about an hour. You may need to cook the chicken longer if it is frozen.
its called Fabricating a chicken. where you take the gizards out and cut up all the chicken. Then cook it
you should cook chicken on low, to let the meat cook all the way through
A chicken should bake in an oven at 375 degrees F. The weight of the chicken determines how long it should cook, not the temperature it should cook at. A good rule of thumb is to cook it 20 minutes per pound.
You can buy chicken cook at your local supermarket or store, almost every supermarket should have what you are looking for. Or go to a chicken restaurant.
165F
As long as the chicken was thoroughly cooked and reached the appropriate temperature in all parts of the chicken, it should be safe to eat.
all chicken should be 180
you should cook it for at least an hour and cook it at about 350 degrees
Any chicken should be cooked to a minimum of 165 degrees F.
You would cook a 4.5 pound chicken on a rotisserie for about 2 and a half hours. The temperature should be around 300-350 degrees Fahrenheit.
If your chicken has white dots on it, you should visit the doctor and get that checked out