It depends on the size of the package.
Yes
Kellogg's original recipe calls for 4 cups of mini-marshmallows. See the link below for their recipe.
Well, actually it is impossible to cook a marshmallow in the sun, but here is a marshmallow recipe- With 1 cup marshmallows, 1/2 cup cream, and 1/4 cup sugar, heat it on low in a small saucepan. Cool 15 minutes and use as a fruit dip.
Long answer: 1.25 cups equals 10 FLUID ounces. A recipe with marshmallows measured in ounces is usually by weight. Basically 10 ounces of mini-marshmallows equals 4 cups. Short answer: 4 cups.
Go to the store and by them
Kraft foods emailed me an answer on this and other marshmallow conversions this is what they said-For JET-PUFFED Marshmallows:Conversions for Marshmallows and Marshmallow Creme:7 oz Marshmallow Creme = approximately 1-1/2 cups13 oz Marshmallow Creme = approximately 3 cups1 Regular Marshmallow = 13 Miniature Marshmallows8 Regular Marshmallows = 1 cup16 oz bag Miniature = 8 cups10.5 oz bag Miniature = 5-1/2 cups50 Miniature Marshmallows = 1/2 cup Miniature Marshmallows5 Regular Marhsmallows = 1/2 cup64 Regular Marshmallows = 16 oz bagI FRICKIN LOVE PIE
It depends on what you want to freeze and how much you add into it. Solid things are already frozen so food colouring doesn't affect them. Things that have the same freezing temperature as food colouring will not be affected, but things that have a different freezing temperature may be affected only a little depending on how much you add.
melt down the mini marshmallows and make it into a big one.
Go to http://i32.tinypic.com/15mbmms.gif for a screenshot of the location.
The most popular sweet potato recipe in the South is sweet potato casserole with marshmallows.
Not meat, but they contain gelatin, an animal byproduct that is also present in meat. As almost all commercially available marshmallows contain gelatin, they cannot be considered vegan. However, a few brands do not contain animal gelatin, and the original recipe (using the whipped sap of the "marsh mallow" mucilaginous plant), indeed, contained no animal byproducts.
What are you trying to make? You can put marshmallows in most anything and that is what you will have. Marshmallows in a biscuit. I can't believe this would make a good finished product, but I'm not the one eating it.