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If a recipe calls for apple juice is it concentrated or already maid?
Wiki User
∙ 14y ago
Concentrated
Wiki User
∙ 14y ago
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Should water be added to concentrated lime juice when recipe calls for fresh lime juice?
Yes, since it is concentrated. Follow the directions on the container.
Your canning recipe calls for cider vinegar is apple cider vinegar the same thing?
Yes, cider vinegar and apple cider vinegar are the same thing.
Can you substitute apple jelly for apple butter for a chicken marinade?
If you are following a recipe that calls for Apple butter then no...you can't use apple jelly...different, texture, different taste, different ingrediants but if you are creating your own recipe then yes you can use whatever you like...just be prepared because creating your own recipe will make it your fault if it comes out nasty! However the only way to learn is to try!
Can mayonnaise be substituted for eggs and oil in baking?
In some recipes you might, but you will definitely get a different taste and consistency out of the cookies. It is always best just to stick to the ingredients that the recipe calls for.
I have a recipe that calls for a?
pooh
A recipe calls for 1 cup of dry sherry will it make a big difference if you leave it out?
Leave it out or substitutions will change the flavor. Apple juice or chicken stock.
Where do you put the semicolon for The recipe calls for three fourths cup of brown sugar?
the recipe calls for; three fourth cup of brown sugar :)
What can you substitute for apple cider?
I have substituted apple juice for almost any recipe that calls for apple cider. Cider tends to have more of a 'bite' to it because it is not filtered. It is usually darker and may change the visual asthetics of a recipe but it shouldn't alter the taste. In most states, there is no distinction between apple cider and apple juice, unless you are refering to an alcoholic version of cider in which case, maybe a dry white wine could be substituted.
What can you substitute for calvados?
half apple juice concentrate / half brandy. You could also try apple cider, but it isn't as .. pleasing or as strong. The Calvados leaves a pleasant taste to the recipe - the cider doesn't keep the flavor as it tends to bake out.
Can you substitute lemon juice for apple cider vinegar?
nothing really, but if you drink it it will taste like vinger that has been put lemon. and i guess it cleans your system
Can apple cider vinegar be used to replace cane vinegar?
You can substitute with Champagne vinegar, White wine vinegar, Cider vinegar, Rice wine vinegar. I would start with half of what the recipe calls for. If your recipe calls for 2 Tbsp. you should add 1 Tbsp. and taste first before adding more. You can always add more but you can't take it out.
How do you reduce the salt in a recipe once is it already cooking?
If the recipe calls for boiling, such as soup or stew, you can put in a potato. The potato will absorb the salt, although it will not be an automatic total reducer. Remove the potato and discard. Also, peel the potato.In a baked recipe, I do not have options. Please read your recipe carefully and try to make the changes before cooking.
