Castor or caster sugar is the name of a very fine sugar in Britain, so named because the grains are small enough to fit though a sugar "caster" or sprinkler. It is sold as "superfine" sugar in the United States
You can make any recipe that calls for granulated sugar because caster sugar can be used to replace granulated sugar.
pooh
the recipe calls for; three fourth cup of brown sugar :)
I found a recipe on the internet. My family likes the recipe a lot. The recipe calls for sirloin steak.
no
No you cant
Yes.
If the recipe calls for it, yes.
My recipe calls for fresh, chopped ginger, Can I use ground ginger & in what proportion. The recipe calls for 2 tsp. fresh chopped ginger?
Sometimes you can, but it is best to always stick to what the recipe calls for.
If the recipe calls for sweetener of any kind, decrease the amount of it u use
If you are looking for a recipe that calls in German sauer scheibe, the link below will be of benefit to you. http://www.bakingthroughgermany.com/2011/03/what-are-you-called-sour-cream.html