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Octopus is a common dietary item in several East Asian countries including China, Taiwan, Japan, and Korea. It is also eaten regularly in Hawaii, since many popular dishes there are Asian in origin. Octopus is also a common food in Mediterranean cuisine and Portugues cuisine.

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12y ago
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9y ago

South Korea. A dish known as "sannakji" is eaten there, which either involves eating a whole live octopus or more commonly dispatched and sliced up and served while still squirming.

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13y ago

Octoups do not have nationalities! There are octopus in all temperate seas so many countries border on water that are home to octopus

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13y ago

All over the world, go to an expensive restaurant and you will find it

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13y ago

Almost all of them.

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12y ago
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Q: In which country do they eat octopus live?
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