No, because sherry is red and it tastes different, so unless you want your food to change color and taste, don't substitute sherry for white wine.
No. Sherry is a type of fortified wine, where brandy is added to it after the fermentation process.
sherry
Yes, but make sure it is dry.
yes you can _______ Red cooking wine would be a better substitute as sherry has a red wine base. White cooking wine wouldn't have the same depth.
Sometimes.
You can use equal parts dry sherry/pale sherry wine; not the cooking wine... the drinking wine. :)
I would not recomment it. Sherry is a fortified red wine. You can use vinegar or lemon juice in most recipes calling for white wine.
In cooking Apple juice or apple cider can fill the bill.
Yes, any good quality white wine can be used instead of sherry.
Any other liqueur (e.g. vermouth, white wine, even a wine cooler) or juice (e.g. lemonade), ginger ale, or even water could be used instead (if you're dealing with a recipe). You could also omit the sherry--it all depends on what you think the result will taste best like.
Red wine vinegar, if you have it.
No, vinegar contains no wine and tastes very different than sherry.
No, because sauternes is a sweet white wine, while marsala and sherry are red and can be dry.