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Is Corn chowder safe to eat after it was unrefrigerated for 10 hours?
Wiki User
∙ 9y ago
No, it would be risky to eat chowder, or any food that should be refrigerated and was left out for over 2 hours.
Wiki User
∙ 9y ago
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Is venison sausage safe to eat if unrefrigerated for 24 hours?
No, no meat is safe to eat if left out for 24 hours.
How long can store bought eggs go unrefrigerated?
They are considered safe, unrefrigerated, after no more than 2 hours. But this must depend on what the eggs are made of. A chocolate egg will be safe unrefrigerated for years.
How long will cooked corn on the cob stay out?
The average recommendation for any food left out unrefrigerated is four hours. This is how long it takes bacteria to accumulate to high levels.
Are unrefrigerated cooked vegetables safe to eat?
That depends how long they have been unrefrigerated. If they've been sitting out for more than 2 hours, I wouldn't use them.
Is tuna pasta salad left unrefrigerated for 9 hours still good?
It is not safe to live any food that has water in it for to much hours outside the unrefriger.
Is it safe to cook ant eat raw turkey burger that was left in the car for 10 hours?
No, it would not be safe. No meat, whether raw or cooked, should be left unrefrigerated for more than two hours.
Why is unrefrigerated pumpkin pie unsafe?
Unrefrigerated pumpkin pie isn't safe because it has eggs and milk in it.
Can a cooked ham left unrefrigerated in a room that is fifty degrees be safe to eat?
depends on how long you've left it like that. A few hours isn't a problem.
How long can creme cheese stay unrefrigerated?
If it's still sealed up, overnight is safe. If it's been opened, I would through it out after a few hours.
For what length of time can meat be kept unrefrigerated before it is no longer edible?
The maximum for any perishable food is four hours. After that it has begun to spoil and is not safe to eat.
Are peeled carrots unrefrigerated safe to eat?
You have to wash them afterwards
Can deli sliced pastrami in a zip-lock left unrefrigerated for 16 hours at 70 degrees be safe to eat and would it need to be re-cooked or re-pasteurized?
The pastrami may not be safe and should be thrown out.
