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No, falafel is a Middle-Eastern and Mediterranean savory dish consisting of chick-pea flour lightly spiced, flattened into patties or similar shapes and fried in olive oil, although baking is a popular alternative. They can be eaten plain as a snack, or sandwiched in pita bread with lettuce, tahini, lemon juice, garlic and tomatoes as a full dish. They aren't considered a dessert.

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Q: Is a falafel a Saudi Arabian dessert?
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