Chocolate syrup is a homogeneous mixture. It has the same composition throughout, and you cannot distinguish any of the components individually.
Added:
Though looking a homogeneous mixture, chocolate syrup is heterogeneous by (colloidal) coco-particles and (emulsified) tiny oil-droplets.
(It's all viewable in its microscopic structure, on molecular scale it is inhomogeneous).
homogeneous
A syrup is frequently a homogeneous mixture but this is not obligatory.
Chocolate syrup is a homogeneous mixture. It has the same composition throughout, and you cannot distinguish any of the components individually.Added:Though looking a homogeneous mixture, chocolate syrup is heterogeneous by (colloidal) coco-particles and (emulsified) tiny oil-droplets.(It's all viewable in its microscopic structure, on molecular scale it is inhomogeneous).
Syrup is homogeneous mixture because it looks the same throughout the substance. The prefix HOMO means SAME.
A syrup is heterogeneous.
no
It is homogeneous mixture
Sugar syrup is homogenous.
maple syrup is a conglomeration of water and different natural sugars along with other components that keep a tree alive (hence why it is present in trees in the first place!). So it is a mixture :)
think about that..can you see different liquids in cough syrup? different colors and chunks of meds? if not it is homogenuous.
think about that..can you see different liquids in cough syrup? different colors and chunks of meds? if not it is homogenuous.
think about that..can you see different liquids in cough syrup? different colors and chunks of meds? if not it is homogenuous.