An egg is both a mass and a liquid. It is an object that has mass. It also has parts that are liquid. Note: a mass can be solid, liquid, or gaseous - the question attempting to relate mass and liquidity is binding two things that are not really related.
If the mass of the egg increased, it would displace a greater volume of liquid in the jar, assuming the egg is submerged. According to Archimedes' principle, the volume of liquid displaced is equal to the volume of the submerged portion of the egg. Therefore, the overall volume of liquid in the jar would increase to accommodate the additional volume displaced by the heavier egg.
Liquid egg can be either real or egg substitute. The real liquid egg contains egg that has been whipped and pasteurized to give it a smooth consistency. Either real liquid egg or egg substitute can be used in place of eggs in the shell.
Yes, raw egg is semi-liquid. The white of an egg is a thicker liquid, almost mucus like.
Liquid eggs are egg whites with yellow food coloring.
a grass hopper's egg mass is called a "egg pad"
To determine the mass of the liquid, you need to know the initial mass of the container or the substance before the liquid was added. If the initial mass is not provided, you cannot calculate the mass of the liquid accurately. However, if you have the initial mass, simply subtract it from the final mass of 163g to find the mass of the liquid.
If a container has a mass of 150g and the mass of the liquid plus the container is 185g, then the mass of the liquid is 35g.
Each liquid has a different mass, depending on how much of the liquid is there.
As the egg decomposes, the mass of the egg is reduced. This is because the egg shell is porous and water vapor and gases can escape over time, reducing the mass of the egg. If the mass of the egg is less than the mass of the volume of water displaced by the egg, it will float.
Egg float in water because the mass of the water is less than the mass of the egg.
Yes, liquid has a definite mass. Mass is a measure of the amount of matter in an object, and liquids, like all forms of matter, have mass. The mass of a liquid is determined by the density of the liquid and the volume of the liquid. The mass of a liquid can be measured using a balance or a scale.
Knowing the mass of the graduated cylinder allows you to subtract it from the total mass of the cylinder and the liquid, giving you the mass of the liquid alone. This step is important for accurately determining the mass of the liquid without the container's contribution.