Of Course its beef
Any kind of meat from the cow.
Yes, beef jerky is considered processed meat because it undergoes various methods of preservation and flavoring before being consumed.
Yes
It's quite salty, so you shouldn't have that much of it. But a cup or so is no problem.
Beef is found all over the world including Italy but it's not considered Italian.
I think it's in the meat section of the food pyramid.
Yes, prime rib beef is considered a high-quality cut of meat due to its tenderness, marbling, and rich flavor.
Beef tongue would be considered an organ meat which is high in purines and therefore not recommended for one who has gout.
Beef meat is from cattle. If the meat is from cow, steer, bull, calf, does not matter it is beef.
No, Pork is the meat of a pig, veal is the meat of a young cow or bull (beef)
Ground beef is considered done cooking when it reaches an internal temperature of 160F (71C) as measured with a meat thermometer.
Deer meat is better than beef tastes better AND is better for you