1) Jews are forbidden to consume blood (Leviticus ch.3). Eggs are checked for blood-spots, and meat is salted and soaked to remove blood.
2) Throughout the medieval period, Jews have been falsely charged through blood-libels, in which they were accused of killing a non-Jewish child to use his/her blood in baking the matzoh-bread. This was then used as an excuse to kill Jews.
The laws dictating food production and consumption for Jews are called 'kashrut'.
They are positively, or directly related. An increase in income is associated with an increase in income; a decrease in consumption accompanies a decrease in income.
No. Jews are not allowed to eat or drink blood (Leviticus ch.3).
The largest plurality American Jews are Blood Type A.
Jews can eat whatever they wish. Can and may have different meanings, you'll learn that next year in school. Jews, like many religious people follow dietary restrictions. regardless they are still able to chew & swallow the food in question, should they so choose. Don't quit school yet! __________ The rules of kashrut forbid the consumption of blood.
No
no
Sort of.
blood pressure
health related fitness
Jews are no more related to Africans than any other race or ethnicity is. There are some African Jews (such as the Ethiopian, Ugandan, and South African Jewish communities), but Ashkenazi and Mizrahi Jews are generally not considered to be related to Africans (such as the Bantu, Nilo-Saharans, or the Khoisan peoples).
No.