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No. Cornflour is made from corn and does not rise. It's used for different reasons than self raising flour which is wheat flour with bicarb already added. Be aware with cornflour that it can also be wheat flour if it says wheaten cornflour. That concept baffles me.
Wiki User
∙ 12y ago
Wiki User
∙ 14y agoNo, self-raising flour is normal flour with baking powder added to it.
Wiki User
∙ 12y agoCorn meal is ground up corn and flour is ground up wheat. They are not the same thing.
'Self rising' means the supplier has already added the baking powder for you.
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Can you use selfraising flour in Yorkshire puddings?
I would not. Yorkshire Pudding is simple to make, but corn flour would REALLY change the texture and flavor. Stick with wheat flour.
What is the best flour to use for baking a cake?
you need all-purpose flour to make a cake. - not bread flour- that is only for bread!
What is selfraising flour?
This is "white" wheat flour or wholemeal flour that is sold premixed with chemical leavening agents. It is flour that has a leavening agent - baking powder - and salt added to it during packaging
Why is wholegrain flour healthier than normal flour?
It has the wheat germ and bran that has most of the nutrition in wheat flour.
Can you substitute normal flour for corn flour?
Yes but it won't be as good, most likely.
Can you substitute corn flour for normal flour?
Yes but it won't be as good, most likely.
How many cup is 800 gram flour?
6.4 cups of normal flour = 800g
Is white flour the same as plain flour?
No
Is plain flour the same as strong flour?
No
Is bread flour the same as self-rising or all-purpose flour?
not same
Can you use baking powder instead of baking soda in peanut butter bar cookies?
Hmmm. One can not substitute flour with baking powder. One can however substitute selfraising flour with ordinary flour and a few teaspoons of baking powder. (My best guess would be approx 1 teaspoon of baking powder per 150-200 grams of flour.)
Can you use any flour to substitute normal baking flour for eg chickpea buckwheat rice?
the best flour to use would be all-purpose flour.
