Grilling uses less oil than frying. Fats drip off the meat and the meat is not sitting in it. Vegetables can be grilled with almost no oil at all.
Yes frying uses more oil
getting all of the bad guys out,,,,
You can cook healthy foods by using low-fat ingredients and by baking, boiling, roasting, broiling, grilling or steaming rather than frying.
Because grilled food is tasty and grilling is a more healthy way of cooking than roasting with oil (because the fat is being lost during grilling).
BAKING Salmon is good for you, although not as healthy as grilling, but both are much better than frying. When you bake Salmon, it lets MOST of the fat drip out, so you still get a good flavour, while grilling lets ALL of the fat to drip off, but replaces it with the smokey flavour, and frying Salmon does nothing for the flavour or for its nutritional value, although you can attain some flavour by flash frying with whiskey/brandy.
Chips aren't healthy but you can make them healthier than other chips by just frying a potato.
Baking. Frying is usually done in some type of fat, adding calories to the food, and if the oils get very hot, they can turn into carcinogens. Grilling gets things very hot and burns the edges of foods, possibly producing carcinogens. However, grease is free to drip away, thus making it healthier than frying in terms of fat.
No. Ham is alot more Healthy than Chicken.
Healthier is more healthy than healthy.
There is more than one way to fry food, to fry means to cook in hot fat or oil, a frying pan or a deep fat frying pan are two utensils that can be used.
Grilled food generally has less fat because the fat drips out while cooking.
George Foreman
Some good uses for square frying pans are for french toast, burgers or pancakes. Usually a square frying pan has low sides which make it easier to flip toast, pancakes and burgers but also help to contain the juices or batter. You get more space out of square frying pan than a round one also which allows more items to be cooked.
it all depends on the size of the pans but if they were the same size then the saucepan is bigger than the frying pan (yes)