If you refrigerated them properly after cooking, mussels that were cooked last night should be safe to eat today.
If it was covered and refrigerated, probably.
It is safe to eat it but check first. You check it by smelling it. If it smells sour it's not eatable. So remember check then it you wont want a tummy ache.
Yes, it is possible.
Not really
the smell of them should tell you. if they smell good then they probably are. BUT i wouldn't recommended it.
Surely raw mussels are fresh mussels meaning they are still alive,That being the case keep live mussels in a cool place in a pail/bucket of water and feed lightly with oatmeal cereal (not cooked) salt the water slightly...Then cook when required...Only eat the ones that open after boiling that is the safe way to be sure..Shellfish should not be stored in refrigerator in its raw state...Once cooked eat at once
No.
NO!
Cooked mussels stored in the refrigerator should be eaten within 1 or 2 days. See Related Links.
Of course you can! You can eat clams, mussels, etc. as long as they are cooked until the shell is opened.(But, make sure the shells are tightly shut BEFORE you put them on to steam/boil. If the mussel is open and you try to shut it and it springs back open, DO NOT COOK/EAT IT! It's already dead and posionous if consumed.
No. Out of the water's mussels can carry a fatal disease.
Yes, it is perfectly safe to eat purple cabbage, both cooked or raw.
No, you lose fiber.
yes. hard boiled eggs cooked for more then 15 minuets on low are safe to eat.
puffer fish eat horse mussels
yes, pasta is safe to eat the following day if only you just cooked it. However, if you keep pasta too long for example, over two months or years then it is consider unsafe to eat, you must then throw it away.