no that would be not healthy and you could die
cook the bacon then cook the eggs in the bacon greese
yes, but it needs to be kept in a sealed container with no light
fry
Cook bacon.
People like to cook bacon, like on the bacon commercial with that one lady who has bacon.
Four hours at room temperature after that it begins to spoil.
Yes.
yes and no. It takes bacon a lot longer to cook, so you would need to add the eggs to the pan when your bacon is almost done & your pan is large enough, but your eggs may pick up a lot of extra grease and browning, which is not attractive. It is usually better to cook the bacon, pour out the excess grease & then you can do your eggs in the same pan. If you are talking about adding bacon pieces to cook with scrambled eggs, that will not work as the bacon needs so much longer to cook. You can add crumbled COOKED bacon to scrambled eggs though.
People like to cook bacon, like on the bacon commercial with that one lady who has bacon.
People like to cook bacon, like on the bacon commercial with that one lady who has bacon.
okay, bacon sizzle on my frizzile next to the dizzile...YA! - Maanchoo ;0
BACON WRAPPED STEAK, MMMMMMM.........1. you wrap raw bacon around raw steak2. bake at 370 degrees on medium3. poke with a toothpick to see if its done