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WHO CARE! ALL THAT MATTER IS THAT WE ALL START SHOUTING AND PLAY OUR POKEMON GAMES! JKJK XD LOL

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Q: Is it safe to cook and eat steak left in a warm car for 2 hours?
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Is it safe to eat grilled steak that is left in a microwave overnight for 11 hours?

No.


Is it safe to cook ant eat raw turkey burger that was left in the car for 10 hours?

No, it would not be safe. No meat, whether raw or cooked, should be left unrefrigerated for more than two hours.


Is it safe to cook a sirloin steak straight from frozen?

Yes, its safe , it wont hurt you, but i wouldn't recommend it. thaw it first.


Store bought eggs left out twelve hours at room temperature are they safe to eat or cook?

There shouldn't be a problem crack one and have a look inside of it if it seems normal cook it if it smells DO NOT COOK!


Can I cook a 10 pound turkey roast that I left out on the counter for 7 hours?

No food safety person would tell you that it would be safe to cook. The risks are too great. Discard it.


You left a boneless raw pork loin in the car for about 5 hours It was cool to touch when you remembered it Is it safe to cook and eat?

I would have to say no. After four hours it has begun to spoil and it's better to be safe than sorry.


Is a packaged ham left unrefrigerated for 12 hours ok to cook?

If the ham was supposed to have been refrigerated it and you left it out for 12 hours, then you mishandled the food. Without additional information, no food safety person is going to tell you it is safe.


Is calf liver safe to cook after chilled for 12hrs?

Yes, a calf liver that has been chilling for 12 hours should be safe to cook and eat.


If frozen chicken has been thawed 5 hours is it safe to cook?

no


Is butter left in fry pan overnight safe to cook in?

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Is it safe to eat a sealed package of fully cooked chicken sausage that was left out overnight if you cook it?

No. It is not safe.


Is it safe to cook packaged sausage if it is left out over night?

No. Any meat that is left out for more than three hours should definitely be thrown away. When the temperature of food stays above 41 degrees, that's when bacteria starts to grow and it spoils. You can get a few hours out of it, but definitely not overnight. Same if it was frozen. Always thaw frozen foods in the refrigerator or in an ice water bath.