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Is it safe to refreeze vegetables that have been cooked frozen thawed made into soup and refrozen?
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Can you refreeze cooked chicken after it has been frozen and thawed?
no because if its already frozen and u refreeze it it will come out nasty and spoiled
Slightly defrosted shrimp be refrozen and then cooked safe?
All meat can be defrosted and then refrozen. It is safe to eat, but will not be as tasty and juicy if meat had not been frozen. This is not a safety issue but a culinary one.
Can frozen cooked shrimp refrozen?
no
Can frozen gooseberries be stewed and refrozen?
Yes. We are told not to refreeze things because bacteria can get established during the thawing and will not be destroyed by refreezing. However, it will be destroyed by cooking. It is perfectly ok to refreeze anything which has been cooked after it was thawed.
Can venison be refrozen?
Raw meat, whether venison or beef or any other type, can be frozen once. If frozen raw meat is thawed, it should be cooked and eaten, or cooked and refrozen. Once cooked venison is thawed it should not be refrozen.
Can you refreeze cooked rice?
Yes, a person can refreeze cooked rice. Cooked rice can be frozen for up to one month as long as it is frozen in an air tight container.
Can you refreeze calf's liver after thawing?
NO meat products should be refrozen , once thawed it should be cooked immediately, then it may be refrozen , as long as when it was frozen the first time it stayed frozen for not much longer than 6 months. This is the recommended time limit for most frozen meat products.
If chop meat was frozen then cooked can it be refrozen?
Food which has been cooked can be frozen, even if it was frozen prior to cooking. BUT Frozen food which has been thawed, but not cooked, should never be re-frozen. Nor should food which was cooked, frozen and thawed.
Can you refreeze previously cooked frozen meat a second time?
Nope
Can butter be frozen thawed and then refrozen?
Hello,Can unsalted butter be refrozen? Thank you in advance. Dee Hayes
Can pork sausage be refrozen?
If the garlic sausage was already frozen, it is not recommended to refreeze it once it has thawed. The safest bet would be to cook it and save leftovers in the refrigerator.
If frozen fish thaws can it be frozen again?
No, frozen is frozen. But you can refreeze something that has been thawed. You can refreeze thawed meat long as there are still ice crystals on it. Once completely thawed then you need to cook it first then refreeze. This applies to solid pieces only, ground meat once more than half thawed needs to be cooked first then refrozen always.
