No. That is quite true when speaking of commercially made mayonnaise and comparing it to fresh onions.
No. Commercially prepared mayonnaise is shelf stable and can last for several month in an unopened container in your cabinet. Fresh onions can't do that.
Usually they are about the same.
A traditional recipe includes shrimp, crab meat, cabbage, celery, onions, and mayonnaise, but that is just the beginning. You can vegetables, seasonings, pasta, and more to customize the recipe.
mayonnaise
A tablespoon of Hellman's mayonnaise has more calories than a Kraft Singles slice of cheese.
Onions can be from about 20 gm up to over 400 gm
A spring onion is often more commonly known as a scallion, salad onion or green onion. It is a member of the onion family easily distinguished because it lacks a fully-developed bulb.
mayonnaise with 90 calories
the fresh onions is more delicious than dried onions For most herbs, you need three times as much dried for a recipe calling for fresh.
farmers
There is more than 10 foods that only the Midwest understands. The top ten foods only the Midwest understands are ranch dressing goes on everything,mayonnaise for dipping french fries, sweet corn is two colors, onions and fried potatoes, chili with peppers and tomatoes, soda is called pop, there is only one good mayonnaise and cheese goes on apple pie.
Oh my god, it is very very very fatty. If you are planning to loose weight and you are going to eat that...good luck! It has about 400 calories and onions add more calories to it which makes it even more fattier.