answersLogoWhite

0


Best Answer

the fresh onions is more delicious than dried onions

For most herbs, you need three times as much dried for a recipe calling for fresh.

User Avatar

Wiki User

10y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: How do you convert fresh onions to dry onions in recipes?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

How do you convert 170grams compressed yeast to dry instant yeast?

Fresh compressed yeast has half of the rising power of dry. You can cut the amount in the recipe by half or double it depending on what you have and what the recipe calls for. (Note: Most cookbooks for home use refer to dry yeast for recipes unless otherwise stated in the recipe or Preface)


Where can one find recipes for making coleslaw?

Coleslaw is a salad made of cabbage, additional dry vegetables such as carrots, onions and celery, and a dressing, popularly mayonnaise but other oils are used as well. Recipes for it can be found in many recipe books, as well as online sites such as All Recipes, Simply Recipes, or Top Secret Recipes.


How do you measure dehydrated jalepenos for recipes?

Measuring dried herbs to fresh herbs are easy. All you have to remember is 1 teaspoon of dry herbs equals one tablespoon of fresh herbs.


What are the recipes of food preservation?

dry fish


What is more expensive dry or fresh yeast?

fresh


What can you do for dry skin what recipes can you do to help me?

We have a few dry skin recipes. You can go to our articlesbase pages or to our website. www.NeeNeesSoapShop.com/bearandre.html or just www.NeeNeesSoapShop.com. Or I have put a link to our articles on our home page above... it's down towards the bottom. We have aging skin fighter recipes, dry skin recipes, hair care recipes. All stuff you can make at home for minimal cost. :-)


How many kinds of onions are there?

Onions are classified into two categories. Green onions or scallions and dry onions, which are mature onions. There are many varieties of onions and range from red to white to yellow. Some are classified by the pungency, hot and mild. Because onions are being hybridized it would be hard to know how many kinds there are.


What are some professional spicy meat recipes?

Here are some professional spicy meat recipes: dry rub steak, New York Strip Steak, spicy dry rub steak, simple dry rub steak. Those are also some popular chefs recipes.


How much dry tyme do you substitute for a spring tyme?

If you mean dry thyme for fresh thyme, then plan for 1/3 as much dry as fresh. If the recipe calls for 3 tsp of fresh thyme, use 1 tsp of dry.


How to convert dry acid to liquid acid measurement?

convert 250g dry acid to liquid acid


How do you store maui onions?

Ideally, sweet onions should be stored in a cool, dark, dry location and spread out for optimum air circulation.


How do you keep onions from turning brown?

Most people think that keeping onions in the fridge will prevent spoiling. This is false, onions should be kept it a dark, cool, dry place to prevent them from turning.