Yes if it comes out of an anmial
Liver is offal rather than meat, but for religious dietary purposes it is on the same level as meat.
Liver is a meat product that is not striated muscle. It is classified as an organ meat, which consists of various tissues, including parenchymal cells that perform specific functions in the body. Unlike striated muscle, which is characterized by its banded appearance due to the arrangement of muscle fibers, liver has a smooth texture and is rich in nutrients.
meat in duck liver
meat
meat has protein in it
Liver loaf and liver cheese are similar in that they both contain liver as a primary ingredient. However, they are not the same thing. Liver loaf typically contains a mixture of ground liver, meat, and seasonings, while liver cheese is a type of spreadable sausage made from liver, pork, and other ingredients. The texture, flavor, and composition of liver loaf and liver cheese can vary depending on the specific recipe and preparation methods used.
Yes, it's actually an organ from the animal but it is still considered meat.
At one time chopped liver was a cheap cut of meat, while steak was an expensive cut of meat. So, asking 'what am I chopped liver' is a way asking if they think you have any value.
Liver, Red meat ....
krill
No, of course not. Most liver is not kosher, just as most meat is not kosher.
100g (3.53 oz) grams of chicken, liver, all classes, raw contains 0.73 grams of carbohydrates