Maple Syrup is more diluted than maple sap.
no
i believe honey is sticker than maple syrup. :)
Maple syrup is less concentrated than sap because it has more chemicals in it.
why do you think artificial maple syrup costs less than the real thing?
maple syrup because it is made with maple sap wich some water was remove via heat
yes
Both pure maple syrup and table syrups are predominantly sugar, however maple syrup is made simply by boiling down sap of maple trees. Pure maple syrup does not contain any thickening agents, artificial colors or flavors, or preservatives. In terms of nutrition, pure maple syrup does contain higher levels some nutrients, and some antioxidant compounds, and has a slightly lower caloric content than most table syrups.
We use maple syrup on hot flapjacks.She made the thick syrup with too much sugar.The thin syrup barely clung to my pancakes.
Maple Syrup is an example.
guessing mercury
Wow, molasses has a much stronger and different flavor than maple syrup. Sugar wise it depends on the grade of maple syrup, some are much thicker than others. Honey, golden syrup (cane syrup), corn syrup or simple syrup (50/50 sugar/water) are probably better substitutes. However, for grade A dark amber maple syrup you could if you wish substitute equal amounts of Barbados molasses (best grade) or about 2 tablespoons of blackstrap (worst grade) molasses for 3 tablespoons.