Yes, I think so.
Same day flowers are cut at the time of order and are fresh while every other day flowers may be previously cut and may or may not be as fresh as the same day flowers
No, parsley and cilantro are not the same. They are two different herbs with distinct flavors and appearances.
No
Tomatoes are flowers because plants are flowers. then when you see them grow they have another flower. The same thing with some other vegetables.
While cilantro and parsley are different herbs, many different sources indicate that cilantro can be used as a substitute for parsley. Those same sources indicate that chervil is the best substitute; so, if you have any chervil, you might want to use that instead. The measurements appear to be the same. In other words, if your recipe calls for 1 tsp. of parsley, you would use 1 tsp. of cilantro or 1 tsp. of chervil.
yes
The type of inflorescence characteristic to plants such as parsley, fennel, wild fennel, wild carrot, and dill is called an umbel. An umbel is a cluster of flowers that are attached to the stem at the same point and appear to radiate from that point.
1-800 Flowers is the best website to order flowers from if you want them to deliver same day. Although there may be other companies that do this 1800 flowers is the most well known
You can order same day flowers from your local flower shop or 1-800 flowers, FTD, Pro Flowers and many other major flower stores online. If you go to your local flower shop you may even get a good price on flowers that haven't sold.
Bisexual flowers, also known as perfect flowers, have both male (stamen) and female (pistil) reproductive structures within the same flower. This allows the flower to self-pollinate or be pollinated by other flowers of the same species. Examples of plants with bisexual flowers include roses and lilies.
No, chervil [Anthriscus cerefolium] and Italian parsley aren't the same thing. Chervil isn't a parsley, but a parsley relative. Italian parsley [Petroselinum neapolitanum] is the flat leaf variety, as opposed to the curly leaf [Petroselinum crispum].
Parsley is a bright green biennial herb, often used as spice. It is common in Middle Eastern, European, and American cooking. In modern cooking, parsley is used for its leaf in much the same way as coriander (which is also known as Chinese parsley or cilantro), although parsley is perceived to have a milder flavor.