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Mortadella is not made with horse or donkey meat. It is a sausage much like bolgna and made with either beef or pork.

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Q: Is the real mortadella made with horse meat or donkey meat?
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Is it true about horse meats or donkey meats being used for the making of mortadella?

Mortadella is mainly made of pork, however a horse or donkey meat variety can be found in most parts of Italy and throughout Europe in general where horse meat is used as a alternative to beef.


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