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Meringue cookies are butter and oil free. See link below for recipe.
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∙ 13y ago
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Can you substitute oil for butter in a sugar cookie recipe from Betty Crocker?
yes but you have to use less butter than the normal amount of oil
Is there a good fat-free alternative to the oil or butter used in cookie and cake mixes?
Yes. You can substitute apple sauce in an equal volume for any dessert recipe that requires a fat like butter, margarine, oil, or shortening. It is almost the same and can be very healthy.
In a dairy free recipe what can you use for fat?
You must mean that you don't want to use butter... you may substitute butter for olive oil, vegetable oil or canola oil.
Can olive oil to replace unsalted butter in a recipe?
Not really. They have different properties and cook differently. You can sometimes use olive oil to saute something in place of butter, but if the recipe calls for butter, use butter. Sometimes you can substitute vegetable oil or canola oil, but not olive oil.
Can I Use oil instead of butter for frosting?
If a frosting recipe has butter in it, use the butter. Oil will change the consistency and not taste good.
What is the secret recipe for Millies cookies?
Although the secret to the recipe for Milles Cookies is a company secret (the cookies are delivered in-store in frozen batches), it appears that the secret to a chewy-cookie is to use both brown and caster sugar in your recipe. A recipe using oil or melted butter will also make chewy cookies.
Can you substitute yogurt for oil butter or margarine in a recipe?
yes
What can you subsitute for butter in a cake recipe?
There are several fats you can use in baking, if you don't want to use butter. Margarine for example will offer a very good vegetable based substitue, if it is because you are vegetarian. Also any of the non-fat spreads will work ok.
How much butter should you use instead of butter extract?
Butter is not a substitute for butter extract. Butter extract is a fat-free flavoring used when for some reason butter cannot be used. When butter is used, it should replace the fat in the recipe - shortening, oil or lard - and the butter extract will not be needed.
Can you substitute butter for oil in a bread recipe?
Yes, but it will change the taste slightly.
How much butter should be used when substituting for margarine in a cookie recipe used 2 thirds of a cup for 1 cup margarine but the cookies were a little flatter than usual?
use the same amount of butter that you would use margarine as for the flatness of the cookie that really doesn't have much to do with the oil used, try adding the baking soda at the end of the preparation.
Can you use vegetable oil instead of butter in cookies?
You will get a much different finished product. Since oil is a liquid and butter isn't, cut the amount in half and some sort of cookie will result. For something like a sugar cookie, it would not work. For a cake like cookie, it probably will. I use oil instead of shortening in biscuits and that seems to work. You just have to experiment.
