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Aylin Schulist
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Is 415 gluten free?
Thickener 415 is Xanthum gum, used as a substitute for gluten in many bread recipes and is entirely gluten free.
Is thickener 1401 gluten free?
Yes! It's an extract from a flower not a grain.
Is maize thickener 1422 gluten free?
no
What is the purpose of gum in gluten free cooking?
Gluten is a thickener and binding agent in baking, so gum is a substitute.
What are the ingredients of Thickener 1442?
Flour and water, or you can use corn starch and water. If gluten free just use a gluten free flour alternative.
What is food thickener 412?
It is an extract from a flower and not a grain therefore it is also gluten free.
Is guar gum gluten free?
yes. guar gum is a thickener/binder that comes from beans, not grains.
Is butterscotch pudding gluten-free?
If you cook it at home, butterscotch or any other flavor of pudding can be gluten-free, since the most common thickener in home pudding recipes is cornstarch. Check the labels of commercial products to verify the presence or absence of gluten.
Is sauce Worcestershire gluten free?
It depends on who makes it. It is sometimes used as a thickener or a filler. Look at the ingredients list for wheat. If it's there then it's not for Coeliacs (people who can't digest gluten).
Is food thickener 1422 dairy free?
No, food thickener 1422 is not dairy free.
Does beef and broccoli contain gluten?
No, unless the sauce uses flour as a thickener.
Is thickener 1442 gluten free?
Thickeners in the 1400 -- 1450 range are made from starch and therefore may be derived from wheat. If wheat derived, thickeners contain very small levels of detectable gluten, and so are considered not gluten free. If derived from maize, potato, tapioca or rice then they are gluten free. Thickeners may also be called modified starch or dextrins (thickener 1400). If the source of the thickener is wheat (or another gluten-containing grain), then it should be avoided on a gluten free diet.
