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What else can I help you with?
What fats are better than animal fats?
Vegetable, Fruits, Oil, Etc. :D
Is animal lard heathier than vegetable lard?
Vegetable lard does not exist, its an oxymoron. So animal lard;)
Why does ammonia dissolve motor oil better than vegetable oil?
Ammonia dissolves better in motor oil than in vegetable oil because motor oil is more immiscible than vegetable oil. Also, motor oil molecules are more non-polar than vegetable oil.
What vegetable is better for your eyes than carrots?
Watermelon
Are scientists truing to find a better solution than animal testing?
What is wrong with animal testing? Is it better to see if things would kill humans by killing humans? Scientists will always prefer the most conclusive methods of experimentation, so when they can use simpler experiments than animal tests they do.
Do you always have to be better than someone in basketball?
no but most are and someone will always be better than you
Why is it better to use vegetable oil rather than animal fat for frying food?
Water boils and if it cooks too long evaporates ( science) into a gas. It is not flammable. Oil on the other hand is flammable and will "fry" what-ever is put into it. Anything can cook in water ( vegetables, meats, fruit) but it is boiled.
Are vegetable oils significantly lower in calories than animal fats?
Both are extremely high in calories
Is animal jam better than moshi monsters?
Animal JamAnimal JamAnimal Jam
Is raw broccoli better for you?
Cooking always leaches some of the nutrients of any vegetable. The longer a vegetable is cooked the more nutrients are leached into the cooking water. In that "raw" has the benefit of supplying all of the nutrients available in all vegetables it is better. Depending on the application, it is preferable to steam a vegetable only until it is "Fork Tender" and attains a brightness of its natural color. By cooking with steam rather than boiling in water, fewer of the nutrients are leached.
What are 2 advantages of using vegetables as a source of proteins?
Vegetable protein is has much less fat than animal protein.
Is butter better than vegetable shortening to bake cookies?
Yes. It makes the cake taste better. Gives it a richer flavor and texture.
