0
What else can I help you with?
Does soda evaporate faster than vinegar?
well no
Do natural sugars ferment faster in yeast than artificial sugars?
Natural sugars usually ferment faster in yeast than artificial sugars because they contain a more balanced ratio of glucose and fructose, which are easily metabolized by the yeast. Artificial sugars, on the other hand, may be more difficult for yeast to ferment due to their chemical composition.
Does iron rust faster in vinegar saltwater or freshwater?
Zinc will corrode in vinegar faster than salt water
Can vinegar cause yeast infections?
Vinegar is acidic and can disrupt the pH balance of the vagina, potentially leading to yeast infections. It is not recommended to use vinegar for vaginal douching or as a remedy for yeast infections as it can do more harm than good. It is best to consult a healthcare provider for proper diagnosis and treatment of yeast infections.
Which liquid will evaporate faster water or vinegar?
Vinegar, it's less dense. Vinegar, it's less dense.
Would vinegar dissolve faster coke or vinegar?
Vinegar would dissolve faster in vinegar than in Coke. This is because vinegar is a weak acid (acetic acid) and shares similar chemical properties with itself, allowing it to interact more effectively. In contrast, Coke contains sugars, carbonation, and other ingredients that can inhibit the dissolution process. Therefore, the solubility and reaction rates are generally higher when vinegar is mixed with itself.
Does water discolor red cabbage faster than vinegar and Windex?
In my project Gaby! i found out that no water does not discolor cabbage faster than Windex and vinegar Windex does.
What freezes faster milk or vinegar?
Milk freezes faster than vinegar because milk is mostly water, which freezes at a higher temperature compared to vinegar. The water content in milk allows it to freeze more quickly than the acidic vinegar.
Does vinegar freeze faster than saltwater?
Hot water will freeze faster than vinegar because the hot water atoms will slow quickly and the vinegar will take longer to freeze because it contains an oil like sustance which take lionger to freeze.
Do water evaprate faster than vinegar?
Yes, water evaporates faster than vinegar because water has a lower boiling point and a higher vapor pressure compared to vinegar. This means that water molecules can escape into the air more easily, leading to faster evaporation.
Why does bleach evaporate faster than vinegar?
Well because Vinegar as more acid than bleach which makes it evaporate faster, and because bleaches chemicals are more adapted to the air.
Will salt water boil faster than vinegar or sugar?
yes
