Pasta Carbonara??
Eggs Benedict
Eggs Benedict is traditionally topped with hollandaise sauce, not béchamel sauce. Hollandaise is a rich, creamy sauce made from egg yolks, butter, and lemon juice, while béchamel is a white sauce made from milk, butter, and flour. The distinct flavors of hollandaise complement the poached eggs, ham or bacon, and English muffin that make up the dish.
Tiroler Speckknödel mit Pilzrahmsoße (Bread-dumplings with bacon, served with creamy mushroom sauce, a famous dish from the region of Tirol), than... Jausenplatte (cold dish, mostly served in the "mountain-huts" (Berghütten); bread, bacon, smoked ham, cheese, smoked sausages, radish, sometimes some sort of grease (pork).) Weiner-Schnitzel, which everyone has heard of is also a real Austrian dish.
"Ham" is prosciutto in Italian.
Cheese, mushrooms, olives, pepperoni, sausage, onions, tomato sauce, pesto sause, creamy sauce, green peppers, pineapple, chicken, meatballs, tomatoes, ham, artichoke hearts, roasted eggplant, anchovies
Eggs Benedict is a dish that consists of two halves of an English Muffin, topped with ham or bacon, two poached eggs, and a sauce, usually Hollandaise.
Ingredients1 C. flour1 Tsp. salt1 Tsp. baking powder2 eggs beaten1/4 C. milk1 Tbsp. melted shortening1 C. ham chopped and cookedhot vegetable oil Creamy Sauce: 1/4 C. shortening1/4 C. flour2 C. milk1 Tsp. salt1 C. Cheddar cheese shreddedHam Fritters: Combine flour, salt and baking powder; stir in eggs and milk. Add shortening and mix well. Stir in ham. Drop batter by tablespoon into deep oil heated to 375 degrees. Fry until golden, drain on paper towels. Serve hot with sauce. Creamy Sauce: Melt shortening in pan over low heat. Add flour and salt, stir until smooth. Cook 1 minute. Gradually add milk, cook over medium heat until thickened, stir in
A classic starch that pairs well with ham is scalloped potatoes, as their creamy texture complements the savory flavor of the meat. Additionally, mashed potatoes and sweet potato casseroles are delicious options that enhance the dish. For a lighter alternative, a simple rice pilaf or roasted vegetables can also provide a nice balance to the richness of ham.
It's Eggs Benedict
Black Forest Ham
Eggs Benedict is a dish consisting of: * Halves of English muffins, topped with * smoked bacon or ham (traditionally back bacon, which in America is called Canadian bacon), * poached eggs and * hollandaise sauce. Substituting the ham or bacon with shrimp or crabs is a popular seaffod variant.
cumberland sauce maybe or a nice white onion sauce,or even mustard sauce