When baking bread what temperature do you bake it?

Answer 1

You should always follow a recipe from a reliable source, if you are trying to bake something and don't know the correct temperature. A standard cookbook for all beginning cooks is: Joy of Cooking. Buy yourself a copy and read the section on "bread."

Different breads need different times and temperatures; it varies if you are making pita bread, French bread, Foccacia bread or wheat bread. Breads that involve active dry yeast need to rise before being cooked. A bread made with all-purpose flour and yeast might take 30 minutes at 400 degrees Fahrenheit, or perhaps it will take 45 minutes at 375 degrees Fahrenheit, depending on the recipe.

Go get a recipe and follow it. It's best not to experiment with these things, especially if you are just learning to cook.

Answer 2

195ºF or 100ºCThe correct temperature for baking a "standard" type bread is 230 Degrees centigrade which is 446 F.Breads with milk, egg or fruit will usually require a lower temperature. Sometimes it can also be 92 degrees in Celsius.

Answer 3

350 degrees F. is the average temperature that chefs recommend (or about 175 degrees Celsius).

Answer 4

The normal temperature for baking bread is 350° Fahrenheit.

Answer 5

there are various temperatures in the internet forums.

it seems to be common baked at tempreatures from 210°C (20 min) to 240°C (20 min).

Answer 6

The oven temp for baking bread is generally 350 degrees. There are some bread recipes that will call for the bread to be baked at 375 degrees.

Answer 7

It depends on the bread, but generally you would bake White bread at 230'C (450'F).Wholemeal breads are usually cooked a little cooler at about 190'C-200'C (375'F-390'F).

Answer 8

As hot as possible - around 230 degrees Celsius. (Sweet breads should be cooked at 180-190 degrees Celsius, since the sugar will burn at hotter temperatures).

Answer 9

Different breads require different baking temperatures. You must refer to the recipe of the specific sort of bread you are making to determine the proper temperature.

Answer 10

200