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What is a blanquette?
A blanquette is a seafood or meat stew in white sauce.
What is Stew meat served in a thick white sauce called beginning with the word f?
fricassee
Dish containing chicken or other meat stewed in a white sauce?
Fricassee
Is chicken white or red meat?
Chicken meat is white Chicken meat can also be red meat depending on what quality it is.
Can vegetarions eat stew meat and chicken?
Not if they take their vegetarianism seriously.
What is the difference between a white and a brown stew?
White stew is generally fish, whereas brown stew is mostly made up of red meat and such.
Which meat is used in the stew called le coq au vin?
chicken
Is a chicken drumstick considered white or dark meat?
A chicken drunstick can be dark or white meat.
Which meat on a free range chicken is the leanest dark meat or white meat?
white
Why Chicken is So tasty?
Becuase Of The Chicken Meat/Fat. The Fat From The Chicken Melt Into Some Kind Of Sauce And Goes Into The Meat Which Makes The Meat Juicy And Tasty So What Im Saying Is That The Chicken Sits In The Sauce Of Juice It Has Produced And It Goes Trough The Chicken. MAKE SENSE ?? By The Way I Am A 12 Year Old Chef :) AUSTRALIA <3
What pieces of chicken are dark and what pieces are white?
Chicken legs (drumsticks, thighs) and backs are dark meat. Chicken breasts and wings are white meat.
French term for a dish of white meat with a white sauce?
Blanquette
